© 2012 Michael Bom Frost Head of research and development Lars Wiliams in a prominent position in Die Zeit

Sprechen sie Deutsch? Nordic Food Lab in Die Zeit

Nordic Food lab featured in a large article on the interaction between science and gastronomy.

It’s in Die Zeit’s science section. Interested readers with german skills can read it here: Auf dem Geschmack gekommen

Die Zeit is one of Germany’s largest newspapers, located in Hamburg with a print circulation of around 500.000.

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